By Claudia Deane, Kim Parker and John Gramlich, March 5, 2021
About a year ago, state and local governments in the United States began urging residents to adjust their work, school and social lives in response to the spread of a novel coronavirus first identified in China.
Americans could agree on a few things at that early stage of the U.S. outbreak. With restaurants, stores and other public spaces around the country closing their doors, most saw COVID-19 as a serious economic threat to the nation.
Most approved of their state and local officials’ initial responses to the outbreak. And they generally had confidence in hospitals and medical centers to handle the needs of those stricken with the virus.