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Chefs with Las Vegas ties prepare decadent after-Oscars feast | Las Vegas Review-Journal

For celebrity chef Wolfgang Puck and his team, serving seafood, caviar, sushi and Champagne for 1,500 is not too tall an order. It will be Puck’s 23rd year of preparing the feast for the official Governors Ball after-Oscars party.

Source: Chefs with Las Vegas ties prepare decadent after-Oscars feast | Las Vegas Review-Journal

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