Tag Archives: The New York Times

These Materials Could Make Science Fiction a Reality

Metamaterials, which could improve smartphones and change how we use other technology, allow scientists to control light waves in new ways.

By John Markoff, April 27, 2021

James Yang

Imagine operating a computer by moving your hands in the air as Tony Stark does in “Iron Man.”

Or using a smartphone to magnify an object as does the device that Harrison Ford’s character uses in “Blade Runner.”

Or a next-generation video meeting where augmented reality glasses make it possible to view 3D avatars. Or a generation of autonomous vehicles capable of driving safely in city traffic.

These advances and a host of others on the horizon could happen because of metamaterials, making it possible to control beams of light with the same ease that computer chips control electricity.


Source: These Materials Could Make Science Fiction a Reality

Americans Have Discovered the Garden, and Celebrities Want In – The New York Times

Many of us turned to gardening for solace during the pandemic. Now Martha Stewart and Drew Barrymore want to guide us to green thumbs.

By Ronda Kaysen, April 16, 2021Updated 8:34 p.m. ET

Trisha Krauss

Last spring, as the world descended into a collective panic, Drew Barrymore planted her first lawn.

“I did not think I could do this,” said Ms. Barrymore, 46, who until last year did not include gardening in her exhaustive list of achievements.

And yet, the actress, writer, producer, businesswoman, mother and recent television host managed to make grass grow. “It was all barren. I got the water and the rake and the bag of seed and I waited weeks and watched it grow,” she said, speaking by phone as one of her two daughters vied for her attention in the background.

Source: https://www.nytimes.com/2021/04/16/realestate/americans-have-discovered-the-garden-and-celebrities-want-in.html

What Is Hospitality? The Current Answer Doesn’t Work. – The New York Times

The host-guest relationship puts all the onus on the server, particularly during the pandemic, and points to the dysfunction at the heart of the business.

Great hospitality is hard to describe, but it surrounds you. Here, a server in Washington D.C., in 1949, gave a diner time to decide on her order.Credit…Rae Russel/Getty Images

One of my last restaurant meals before the shutdowns started last year was at Swan Oyster Depot in San Francisco.

I waited on the street by a fishy-smelling puddle until I was waved toward a seat at the well-worn counter.

Crushed between two strangers on a wobbly stool, I happily ate as much fresh, sweet, cold Dungeness crab meat as I could.

Happily, because the server across the bar was making me feel comfortable and cared for, safe and unhurried, though I can’t say exactly how he did this.

Source: https://www.nytimes.com/2021/04/13/dining/restaurant-hospitality.html

Review: ‘Hemingway’ Is a Big Two-Hearted Reconsideration – The New York Times

Ken Burns’s latest documentary, premiering Monday on PBS, traces the complicated connections between the person, the persona and the stories

Ernest Hemingway at his home in Cuba in the 1940s. A new PBS documentary by Ken Burns and Lynn Novick explores the author’s triumphs and vulnerabilities.Credit…John F. Kennedy Presidential Library and Museum

By James Poniewozik, Published April 2, 2021, Updated April 3, 2021, 12:16 a.m.

Hemingway, NYT Critic’s Pick

One of the more unsettling moments in “Hemingway,” the latest documentary from Ken Burns and Lynn Novick, finds Ernest Hemingway, big-game hunter, chronicler of violence and seeker of danger, doing one thing that terrified him: speaking on television.

It is 1954, and the author, who survived airplane crashes (plural) earlier that year in Africa, had been awarded the Nobel Prize in Literature. He agreed to an interview with NBC on the condition that he receive the questions in advance and read his answers from cue cards.

Source: https://www.nytimes.com/2021/04/02/arts/television/review-hemingway-ken-burns.htmlhttps://www.nytimes.com/2021/04/02/arts/television/review-hemingway-ken-burns.html

Moderna and Pfizer-BioNTech Vaccines Are Very Effective, Report Says – The New York Times

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The coronavirus vaccines made by Moderna and Pfizer-BioNTech are proving highly effective at preventing symptomatic and asymptomatic infections under real-world conditions, federal health researchers reported on Monday.

Consistent with clinical trial data, a two-dose regimen prevented 90 percent of infections by two weeks after the second shot. One dose prevented 80 percent of infections by two weeks after vaccination.

There has been debate over whether vaccinated people can still get asymptomatic infections and transmit the virus to others. The study, by researchers at the Centers for Disease Control and Prevention, suggested that transmission may be extremely unlikely, as infections were so rare.

Source: https://www.nytimes.com/2021/03/29/world/pfizer-moderna-covid-vaccines-infection.html